Balsamic Vinegar

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Balsamic Vinegar

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Pastorelli Balsamic Vinegar of Modena is the result of maturation and refinement of cooked grape must until a harmonious balance of taste and flavor is achieved. Manufactured with traditional Italian method, state of the art technology and very strict laboratory controls, our Balsamic Vinegar process is meticulously monitored to produce a constant high quality with unique characteristic of fine flavor and aroma.


Imported Italian Balsamic Vinegar of Modena contains naturally occurring sulfites. (6% Acidity)

Nutrition Facts

252 servings per container

Serving Size1 tbsp (15ml)

Amount per serving



% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 3g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin D <0.1mcg 0.5%
Calcium 68.9mg 7%
Iron 1.8mg 10%
Potassium 286mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for the general nutrition advice.